Spanish Chorizo Hubad (500g)

Chorizo, but make it hubad. 🔥 No casing, no fillers, just straight-up smoky Spanish goodness. This Chorizo Hubad is the ultimate kitchen hack for flavor-packed meals in minutes. It’s leaner than most, so you get all the spice without the grease.

Toss it in your pasta, mix it with eggs, or level up your fried rice. Trust us, your pantry needs this.

• 500g 
• Keep Frozen, shelf life of 6 months

• Please thaw completely before cooking. Best cooked with a bit of oil (olive oil preferably) as it is not as fatty as other chorizos/longganisas.