Yuzu Meuniere (200ml)
- A classic French Sauce of Nutty Brown Butter but with that distinct tart flavor found in Yuzu, the citrus fruit the Japanese adore
- Best with Fish Panfried in Oil Butter, Shrimps and Prawns, Crabs, Squid, Lobsters
- Shelf life of 2 months
- Approx. 200ml
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Serving suggestion: Gently heat the Yuzu Meuniere Sauce in a Saucepan in low to medium heat until the saucepan becomes a bit more fluid then pours generously over fish or seafood for maximum enjoyment
