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Slow Braised Beef Burgundy (Frozen, 1.5kg)

₱1,760.00

By Apero

6-hour, Dutch-oven cooked beef ribs and pork belly in red wine Burgundy sauce.
Shelf life of 6 months in the freezer
Approx. 1.5kg
Cooking instructions: Defrost and micorwave. Best served with steamed rice and roasted vegetables.

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Slow Braised Beef Burgundy (Frozen, 1.5kg)

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